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Training library

Take all our available courses here
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Food Hygiene
Hospitality
Health & Safety
Community

Food labels

When do things go off? What is the difference between an expiry and best before date? Click this video to find out.
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Food and people

Hear a community leader's thoughts on why and how food is the heart of their own community
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Cleaning your kitchen

How to clean your kitchen effectively and safely, for home cooks and budding chefs
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Prevent allergen contamination

Learn how to prevent cross-contamination and reduce the risk of food incidents
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Food safety guidelines

Learn about the food safety standards that government agencies have established for businesses to follow.
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Meeting
Community
Lecture

Food science

Introduction to food science by a natural sciences professor at the University of Exeter
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